I made one of these babies on Christmas morning 2013, inspired by my friend Joe Wall. It's like a popover, or a big eggy pancake... anyway it's delicious and so easy to make--
First place a 10" iron skillet in the oven and Preheat it to 475º
Meanwhile mix the following:
1/2 cup of milk
1/2 cup of flour
pinch of salt
pinch of nutmeg
beat well. When the oven is fully preheated at 475º turn it down to 425º and remove the iron skillet.
Fill with the egg mixture and return to oven for about 12 min.
Remove from oven and sprinkle with powdered sugar. And eat.
Can be served with maple syrup too.